8:00 A.M. – 3:00 P.M.

8:00 A.M. – 6:00 P.M.

9:00 A.M. – 7:00 P.M.

Crème Caramel LA is a custard + confection dessert shop specializing in traditional and Filipino inspired ingredients and recipes. We started in 2010 as a farmers’ market sweet booth and opened a sweet bakeshop in Sherman Oaks in 2013.  Our crème caramels, custard pies, and bread puddings, formed the base of our sweet offerings, but since opening our storefront, we’ve expanded our menu to savory quiches and stratas, and other delectable pastries and baked goods.  Along with fantastic eats, we've added a robust coffee program from Cafecito Organico (another farmers’ market favorite).  Partners, Kristine de la Cruz and Sean Gilleland, strive to develop comfort food with a twist while providing a community base for the surrounding neighborhood. Check us out at our shop or visit our wholesale partners in the Los Angeles area! We'll see you soon, friend.



 Photo by John Gill.

Photo by John Gill.


On any given day, you will see a variety of traditional and unique flavors of our custard + confection treats.  Pair our desserts with a delicious cup of Cafecito Organico coffee or our house made vegan horchata.  Whichever way you go, we'll be sure to give you lots of samples to help you make an informed decision.  Call us to find out the flavors we have baked for you today.
For orders for future delivery to your home or office, we invite you to call the shop or stop by.  We are happy to be partnering with UberEATS and are now accepting orders on their app! Click on the image below to order for immediate delivery (if your address is within the delivery area). (Please call shop before ordering as some items sell out quickly through the day.) 

From the Coffee Bar

From the Bakery

 Photo by CCLA.

Photo by CCLA.