Crème Caramel LA is a custard + confection dessert shop specializing in traditional and Filipino inspired ingredients and recipes. We started in 2010 as a farmers’ market sweet booth and opened a sweet bakeshop in Sherman Oaks in 2013. Our crème caramels, custard pies, and bread puddings, formed the base of our sweet offerings, but since opening our storefront, we’ve expanded our menu to savory quiches and stratas, and other delectable pastries and baked goods. Along with fantastic eats, we've added a robust coffee program from Cafecito Organico (another farmers’ market favorite). Partners, Kristine de la Cruz and Sean Gilleland, strive to develop comfort food with a twist while providing a community base for the surrounding neighborhood. Check us out at our shop or visit our wholesale partners in the Los Angeles area! We'll see you soon, friend.

Tastemade Bite Club video a la TASTEMADE app!

We love the Tastemade app.  We're not getting paid to say it either.  Think of Tastemade as having your own Food Road Show showcasing edible amazingness content you want to share, produced by you!  We use the app a little differently as a tool to promote our shop, but if you love sharing your favorite eating places with others and can point and shoot, this app is for you.

Video below is from last week's Bite Club.  It's been a few months since we've shared any videos, but now that the app is available on Android, you'll be seeing a LOT more videos from us. :)